Ethiopian Golden Turmeric (Ered) – Pure & Potent

Beschreibung

Elevate your cooking and wellness with our premium Ethiopian Golden Turmeric (Ered). Sourced directly from the rich, biodiverse „spice belt“ regions of Southwest Ethiopia, particularly from high altitudes like Bonga, our turmeric is known for its exceptional quality and vibrant flavor profile.

Ethiopian turmeric, often from the indigenous Tepi 1 and Dame varieties, boasts a deep, rich orange-yellow color and a robust, earthy aroma with subtle peppery notes and hints of butterscotch or caramel. It is highly valued for its naturally high curcumin content, the active compound responsible for turmeric’s powerful anti-inflammatory and antioxidant benefits.

A cornerstone of Ethiopian cuisine, this versatile spice is essential for creating authentic dishes like Alicha Wot (mild stews), Misir Wot (lentil stew), and Atakilt (vegetable dishes), imparting a beautiful golden hue and complex depth of flavor. Beyond the kitchen, Ethiopian turmeric is prized for its traditional wellness applications.